2 Bandra Girls in their Shetiverse, Part 20 – Boar-ed
May is a busy time of year at the farm. It’s the month we prepare the paddy fields. Ploughing, fertilising, and getting rid of the last remains of the previous …
Restaurants, Cooking, Travel, My Kitchen Garden and The Farm
May is a busy time of year at the farm. It’s the month we prepare the paddy fields. Ploughing, fertilising, and getting rid of the last remains of the previous …
In farming, the only certainty is, if something can go wrong, it will! After the last dismal harvest, we were rather pleased when we surveyed our farm this year. Our …
We were finally hitting some sort of rhythm and routine at the farm. Kharif sowing (June to October) of rice, millets, and several climber vegetables like gourds and pumpkins. Rabi …
Temperatures are rising at the Farm. Yes, it’s a week after Holi, the time of year when the heat of summer starts. On cue, it had started getting warm. Yes, …
A fair amount of date jugglery and discussions go into planning each farm visit. First, we need to figure out if there is a need for us to be there …