Restaurants, Cooking, Travel, My Kitchen Garden and The Farm
The time between sowing our paddy fields and harvesting the rice passes slowly. During these months, we stay busy with occasional weeding, keeping mice and pests at bay, and watching …
May is a busy time of year at the farm. It’s the month we prepare the paddy fields. Ploughing, fertilising, and getting rid of the last remains of the previous …
In farming, the only certainty is, if something can go wrong, it will! After the last dismal harvest, we were rather pleased when we surveyed our farm this year. Our …
We were finally hitting some sort of rhythm and routine at the farm. Kharif sowing (June to October) of rice, millets, and several climber vegetables like gourds and pumpkins. Rabi …
Temperatures are rising at the Farm. Yes, it’s a week after Holi, the time of year when the heat of summer starts. On cue, it had started getting warm. Yes, …
A fair amount of date jugglery and discussions go into planning each farm visit. First, we need to figure out if there is a need for us to be there …
